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10 oz Black Angus burger, Tillamook Cheddar cheese, All Trimmings on the Side $12.95

Buffalo Drums: chicken drumsticks, Texas Pete, kitchen sink chopped salad, Red wine-Roquefort dip $13.95

Bistro fries, fire roasted red pepper ketchup, lemon aioli $4.95

Bar Plate: cheeses, sausages & salamis, mixed olives, cornichons, Dijon $12.95

Sweet-n-sour-n-spicy pork: Crispy Ribeye cutlets, sweet red chili glaze, sticky rice, stir-fried vegetables $17.95  

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